Showing posts with label green supermarket. Show all posts
Showing posts with label green supermarket. Show all posts

Friday, September 4, 2009

Best practises in green retailing: Marks and Spencer Plan A



www.jdv-trc.blogspot.com

www.marksandspencer.com

Best practises in green retailing: Sainsbury´s

www.jdv-trc.blogspot.com
www.sainsburys.co.uk

Wednesday, August 19, 2009

UK Retailer Tesco will mention the emission of CO2 on their milk packaging

UK Retailer Tesco will mention the emission of CO2 on their milk packaging, the aim of Tesco is to increase it to up to 500 products before the end of the year.

Tesco explains that, independent, researches show that over 50% of the population knows what the meaning of carbon footprint is. One year ago just 32% of the population knew the meaning of carbon footprint. Over 50% of the clients of Tesco say that they take the effect on the environment of the products into account.

The largest amount of emission of CO2 for milks happens at the farms. Tesco works together with these farms to reduce this amount, therefor they set up the groups: Tesco Sustainable Dairy Group and Dairy Centre of Excellence. These groups are responsable for the better quality of animal food and the use of renewable energy sources.

Tuesday, August 18, 2009

UK Supermarket chain Sainsbury's reduces amount of plastic in packaging



The UK retailer Sainsbury´s today anounced the use of Amcor Flexible´s new heat-sealed packaging. This packaging will be used for products like strawberries, plums and cherries.
The new packaging will reduce the weigth of the packaging and the total amount of the plastic used by the retailer, supporting the claims of Sainsbury´s Greenretailing policy.
The new package, thanks to the new film metarial, will be 87% lower in weigth, for Sainsbury´s supermarkets thin means a total of aprox. 333 tonnes less of plastic per year.
The film can be printed on and this will also render labelling obsolete, helping the fight against waste again.
The Amcor company is also speaking with other retailers to see if they can introduce their new packaging method there also.

Sunday, August 16, 2009

Tesco: Greener Living Program for a green and sustainable future


The British supermarket chain Tesco is looking to find a green future, they are protagonists of the program “GreenerLiving” for a more sustainable living. This includes labelling sustainable and energy-efficient products, rewarding the consumers with Green Clubcard Points when they purchase green products and re-use bags and recycle mobile phones and inkjet cartridges.

Important part of their green program is the Sustainable Consumption Research Insitute, which is a 25 million pound investment, where together with the University of Manchester Tesco is working to find new ways to improve the environment. It is part of their commitment to a greener, sustainable future and will look for the best green solutions in retail.

The UK retailer is also working with audited and certified farms to assure a high standard of animal welfare, this accounts for all their UK meat, poultry, eggs and farmed fish suppliers. They seek to buy their seafood from responsible managed fisheries, in order to maintain a viable and long-term future for wild fish and shelfish populations.

http://www.tesco.com/greenerliving/
http://www.greenretailingnews.blogspot.com
http://www.jdv-trc.blogspot.com

Thursday, August 13, 2009

UK supermarket chain Marks & Spencer awarded for eco-friendly fishing policy

The UK retailer Marks and Spencer has received an award for their ethical and responsable approach to fishing. This award has been granted by Greenpeace and the Marine Conservation Society (MCS). Marks and Spencer also catches tuna by using the pole and line method, this has less damaging affect on supplies.


Marks & Spencer is the first UK retailer that uses this way to fish. The tuna fishes are normally used for the sandwiches, fishcakes and meals.

Marks & Spencer has been recognised for their eco-friendly fishing with the MCS´ sustainable fishing awards.

Wednesday, July 22, 2009

Aquié (Grupo Cuevas) development of green supermarket

Grupo Cuevas is a famous Spanish chestnut manufacturer, who had the wish to develop a new innovative supermarket concept in the region of Galicia, especially in the Ourense Area, next to their 25 supermarkets.

Together with Jos de Vries The Retail Company the formula Aquié has been developed during in 2008 which was based on a new, modern design, the use of new technologies and a well-balanced assortment of healthy groceries. Everything developed thinking of the trend on sustainable Retailing. The company only supplies bio-recycable bags and when the client brings his own bag the client gets a small reward from Aquié. The furniture and lighting was selected on the environmental advantages because of the low consumption of energy.



Next to these innovative aspects of Green Retailing the clients can choose from a selected assortment of daily varying fresh and healthy menus (to prepare or prepacked). These products are tested and prepared by the university of Vigo to create an ecological and healthy product assortment and offering meal solutions for the customers.

This fifth generation supermarket of Aquié directly was very succesfull with this new innovative concept. They are that succesfull that they opened their 2nd store already (in A Porriño, Galicia). The first supermarket could welcome over 1.250 visitors on a daily base and the turn-over is over 29% higher than the other stores of the Grupo Cuevas.




The supermarket concept of Aquié has been choosen as one of the most innovative new retail concepts in the world during the recent World Retail Awards in Barcelona.
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